Experts discussed how climate and the coronavirus will affect food supply chains, and how university-led projects such as ACToday can help take on major challenges like these.
COVID-19 Archives - Page 2 of 6 - State of the Planet
Each decision made by management is a step forward into a future that is less predictable than usual.
Many Peruvians sell roses to earn a living. A new government policy could make matters worse for small growers already hard hit by the pandemic.
How you can fight air pollution in your neighborhood and your home.
A functioning park system helps address a wide variety of sustainability and social problems.
The repercussions of COVID-19 are being felt around the world. A variety of forms of philanthropy have surfaced in response.
The managers of our organizations must pay attention to the physical dimensions of environmental sustainability.
Which bag should an environmentally responsible, health-conscious shopper use during this time of coronavirus?
A new tool provides data that can help identify populations most at risk from coronavirus, around the world and down to the U.S. county level.