But experts say it’s not too late to reduce the most serious effects of these compound issues.
Amazon rainforest Archives - State of the Planet
The environmental tragedy does not stop even in the face of the pandemic. From January to April, over 1200 square kilometers of forest were wiped out.
As leaders in research on ecology, wildfires, and climate change, experts at the Earth Institute are leading the conversation over this environmental catastrophe.
Global demand for beef is fueling the Amazon rainforest fires, and it will take a global solution to fix it.
In the Peruvian Amazon, more sustainable occupations like fish farming and Brazil nut harvesting can pay off in more ways than one, according to a new study.
A group of 25 children and young adults are suing the Colombian government, demanding the protection of their constitutional rights to health, food, water, and a healthy environment.
Important global ecosystems like the Amazon rainforest and Great Barrier Reef are in danger of breaking down because of a combination of local pressures and climate change, but better local management could help make these areas more resilient.
To protect a river, you must preserve its headwaters. Agricultural development is warming streams at the headwaters of the Xingu River, in Mato Grosso, Brazil. Rising temperatures have local impacts that could cascade into regional changes, highlighting the importance of responsible land use outside of protected areas.
In 2005, Brazil was losing more forest each year than any other country. Today, Brazil has reduced deforestation in the Amazon by 70 percent. Seventeen countries across four continents have also shown progress in reducing tropical deforestation. But there is still a long way to go.
Rosario Costa-Cabral and her brothers harvest hundreds of fruits, oils and wood products from the stream-laced forest of the Amazon River delta. But the climate here is changing: Tides rise higher, and seasonal floods are growing worse.