Agriculture Archives - Page 3 of 35 - State of the Planet

shade-grown coffee bushes grow under trees

Shade-Grown Coffee Helps Ecosystems and Farmers

A new study finds that coffee farmers could be better off financially if they used shade-growing practices for part of their production.

hussein rashid

Exploring the Intersection of Faith and Environmental Justice

Theologian Hussein Rashid discusses the challenges and possibilities he sees in environmental justice work today.

tractor on farm

What’s Needed for a Sustainable, Equitable and Healthy Food System?

A report integrates the environmental, health, and social impacts of agriculture into one framework to help us make informed decisions about food.

by |February 7, 2019

Upcoming Scientific Fieldwork: 2019 and Beyond

On every continent and every ocean, Earth Institute researchers are studying climate, geology, natural hazards and other dynamics of the planet. Here is a list of projects in rough chronological order for the coming year and beyond.

by |January 24, 2019
A garden featuring a small pond with an island in the middle, a bench, and a mural of Frida Kahlo in the background.

In East Harlem, Community Gardens Provide More Than Food

A new study looks at how these green spaces impact gardeners and their communities.

by |January 10, 2019

Bangladesh Gets a New Climate Academy

The academy will train a new generation of experts who can use climate services effectively to manage the risks and opportunities around food security in Bangladesh.

by |January 9, 2019

Opening Up Sugar Contracts in Southeast Asia: An Interview with Golda Benjamin

A recent project by the Business & Human Rights Resource Center shows how OpenLandContracts.org can be used to strengthen advocacy around corporate accountability and good governance of natural resources.

What’s Climate Doing to Guatemala’s Coffee?

Diego Pons discusses his recent work on exploring the relationships between several climatic variables and coffee productivity in a region of Guatemala.

by |December 13, 2018

Q&A: Climate Information for Food Systems

Scientists at the International Research Institute for Climate and Society are studying how much climate plays a role in the global food supply, identifying food system vulnerabilities in specific areas, using new kinds of climate information in agricultural modeling, and more.

by |December 12, 2018

Q&A: Using Farmers’ Perceptions as Data

Researchers at IRI have been developing index insurance, which would provide a safety net for farmers who experience devastating climate events such as droughts and floods that severely impact their crop yields.