Working with engineering PhD candidate Rob Elliott, we imagined a green roof and blue roof system that would serve as a space for environmental education and student wellness, the culmination of a semester spent examining and taking action on stormwater management issues in New York City.
Andrew Robertson, a climate scientist at the International Research Institute for Climate and Society, discusses his research on helping reservoir managers in northern India make better planning decisions by improving their ability to predict how climate change will influence water availability.
We traveled by boat to the south part of the Sundarbans near the Indian Ocean to install a GPS at Hiron Point, this isolated facility also hosts a tide gauge recording long-term water level changes due to rising sea level and land subsidence. Our GPS will help distinguish how much of each there is in the midst of the world’s largest mangrove forest.
2012 is turning out to be an exceptional year in the eastern US. Starting out with what was essentially a #YearWithoutaWinter, followed by a heat wave in March, a hot summer, Macoun and Cortland apples coming in 2-3 weeks early, and the continuation of a severe drought in the Southern US that expanded into the Midwest [...]
The Intergovernmental Panel on Climate Change projects that droughts will likely increase in central North America this century. How can we prepare for a future of perpetual drought?
The rural communities of Ceará, Brazil, had long been accustomed to drought and the problems that result: food insecurity, death of livestock, and conflict over scarce water resources. While Ceara’s problems may have been typical of a water scarce region in the developing world, the work of the Columbia Water Center and PepsiCo Foundation has [...]
Companies globally are increasingly focused on the emerging risk of water scarcity, and so are their investors. The combination of rising populations, rapid economic growth in developing countries, and climate variability is triggering enormous water availability challenges around the world. We are at a critical juncture where the crises of food, energy and water, commodity price volatility, energy reliability, and fears of whether food production will be enough calls for a rethinking of our business-as-usual approaches. In partnership with the Federation of Indian Chambers of Commerce and Industry Water mission, Columbia Water Center undertook a preliminary national level geospatial study of water risks perceptions and responses across 27 industrial sectors in India, including food processing, textiles, energy, oil and gas, retail, pharmaceuticals, information technology and health services. The results of the study are reported in “India’s Deepening Water Crisis? Water Risks for Indian Industries: A Preliminary Study of 27 Industrial Sectors.”
Leading up to Rio+20, on April 25th the United Nations hosted “Healthy Oceans: Charting A New Course,” a panel discussion which brought together a range of experts to discuss the fate of the world’s oceans and what can be done to protect them.
Take a photographic journey from the crowded streets of Delhi, through the parched state of Rajasthan, and into the farmlands of north Gujarat to get a closer look at some of the many ways water affects the lives of millions of Indians every day.
As population grows and demand for food and products increase, so does our demand for water. But in the face of growing pressure on our water resources from depletion, pollution and climate change, we need to make more of what we have.