Tag: undergraduate special concentration in sustainable development

What To Do with NYC’s 33 Million Pounds of Daily Waste

by | 2.21.2014 at 4:45pm
composting lower e side ecology center snip

Typically in New York City, each person generates four pounds of waste every day. This means over eight million people generating about 33 million pounds of waste, every day. Think of the impact that composting and recycling could have on reducing even just half of this waste. Educating people on these issues is the mission of the Lower East Side Ecology Center, a non-profit organization that works toward a more sustainable New York City.

An Inside Look at “The Toughest Job You’ll Ever Love”

by | 2.21.2014 at 12:00pm

This semester, the Undergraduate Program in Sustainable Development was pleased to host Carey Clinton, Regional Recruiter, and BriAnne Watkins, Assessment Specialist Recruiter, of the Peace Corps at the Earth Institute as part of the Sustainability Speaker Series.

From the Atmosphere to Asthma: Exploring the Field of Environmental Health

by | 1.31.2014 at 12:00pm

The Undergraduate Program in Sustainable Development kicked off their Spring 2014 Speaker Series with Dr. Regina Santella, Center Director of the NIEHS Center for Environmental Health in Northern Manhattan, who spoke on the Center’s mission as well as her own research against deadly diseases.

Undergraduates Work as Consultants for Capstone Workshop

by | 1.8.2014 at 12:30pm
capstone presentation crop fall 2013

This past December, seniors in the Capstone Workshop in Sustainable Development delivered their final presentations to fellow students and faculty at Columbia University. The workshop is a required course for students in the Sustainable Development major or special concentration.

Students and Staff Discuss Environmental Stewardship for Campus

by | 12.10.2013 at 12:30pm

The Undergraduate Program in Sustainable Development was pleased to host representatives from Columbia’s Office of Environmental Stewardship on Friday, December 6, for its final Speaker Series event of 2013.

Students Explore the World of Corporate Sustainability

by | 11.12.2013 at 12:30pm

The Undergraduate Program in Sustainable Development was pleased to host Katy Mixter, a program associate at Citigroup, on Friday November 8th at the fourth of six autumn brown bag events for undergraduates. The topic of sustainability in the private sector attracted both undergraduate and graduate students from various programs. Mixter, who works on Citi’s corporate sustainability program, talked to students about the organization’s internal environmental initiatives as well as ways Citi works with clients to promote environmental sustainability.

Sustainable Development Seniors Gain Experience as Consultants

by | 10.15.2013 at 1:30pm

As part of the fall semester Capstone Workshop in Sustainable Development, seniors in the Undergraduate Program in Sustainable Development have partnered with organizations in the New York area to work on a range of projects aimed at combatting challenges to sustainability. This semester’s clients include West Point Academy, the Metropolitan Waterfront Alliance, and West Harlem Environmental Action, Inc.

Passion for Recycling Propels CC Graduate’s Career

by | 10.2.2013 at 1:48pm

“What I enjoy most about my job,” said Silverstein, “is the satisfaction I get out of knowing that my efforts to drive Amgen’s recycling program yield results that have a direct effect on our planet, by reducing the amount of material sent to landfills. The challenge is generating innovative ways to bring value to our client and drive results in a cost-effective manner.”

“Green Bling” and Other Sustainable Architecture Insights

by | 9.30.2013 at 12:15pm

Students in the Undergraduate Program for Sustainable Development were joined by the Columbia community at large to hear Ilana Judah, Senior Associate and Director of Sustainability at FXFOWLE Architects, speak on sustainable architecture.

Students Explore Sustainable Agriculture at McEnroe Farm

by | 9.23.2013 at 1:37pm

The McEnroe Farm opened in the late 1980s, with the help of the McEnroe and Durst families of Duchess County, who had a shared vision for the future of sustainable agriculture. Over time, their endeavor has grown from a small farm with a roadside stand to one of the largest organic farms in the Northeast, with a farmers market in Millerton, and an interstate compost business.