In this video, Lamont-Doherty Earth Observatory researchers Robin Bell, Radley Horton, and Adam Sobel explain their research and how it can help improve adaptation practices and make our homes, livelihoods, and the systems we rely on more resilient to extreme weather and sea level rise.
A sound strategy to secure the nation’s food supply and reduce its vulnerability within and beyond our borders will be a major step towards making America and the world more resilient in the face of increasing uncertainty.
The Earth Institute hosted a panel focused on how New York City, and other cities like it, can take steps to become stronger and more resilient in the face of climate change.
Join us for a symposium on Lessons of Climate Resilience in New York City this Wednesday, Oct. 19, from 6-7:15 p.m. in Low Library on the Columbia University campus.
Although El Niño is weakening, its ramifications continue to be felt around the world. Drought and resulting food insecurity is one of the major implications for southeast Asia, eastern and southern Africa, Central America and the Caribbean. Sixty million are in need of emergency relief today, according to the United Nations.
The International Research Institute for Climate and Society and its partners work in some of the most impoverished areas of the world to increase food security, decrease vulnerability to disasters and predict outbreaks of diseases such as malaria.
In many respects, Cuomo’s approach to sustainability mirrors the approach taken by Mike Bloomberg when he was New York City’s mayor. Sustainability is viewed as a tool of economic development and environmental goals are integrated into the goals of economic development.
“Future extremes are going to occur more and more frequently. In planning, we don’t need to plan for the 2 degree warming that we are aiming for as a globe, we need to plan for the 10 degree increase in a day, or the year when there’s no water.”
The Caribbean, Asia’s Indo-Gangetic Plain and West Africa are three regions known to be extremely vulnerable to climate variability and change, particularly to droughts, extreme weather events and stresses on food production, water resources and coastal areas. A new five-year project jointly led by the International Research Institute for Climate and Society and the University of Arizona aims to strengthen climate resilience in these regions using strategies in the sectors of water resources, hazard risk management and coastal planning and management.