Individuals and institutions are becoming increasingly concerned about the social and environmental impacts and the broader societal ramifications associated with conventional agricultural systems. In response, many are acting to bring into view a brighter future that is capable of satisfying a long list of criteria that define sustainable agriculture.
Agriculture » Page 2
The Columbia Center on Sustainable Investment’s annual Executive Training Program on Sustainable Investments in Agriculture will be held at Columbia University in New York City from July 12-21, 2017. Applications will be accepted on a rolling basis until March 31, 2017.
Michael Puma, an associate research scientist at the NASA Goddard Institute for Space Studies and a Center for Climate and Life Fellow, works to improve understanding of the fragility of the global food system and how it might respond to major disruptions.
Any discussion on climate change and sustainable investment in natural resources must grapple with land—a complicated yet crucial component of the search for equitable climate change solutions.
In fall 2015, smoke from agricultural fires in Indonesia blanketed much of equatorial Asia. Schools and businesses closed, planes were grounded and tens of thousands of people sought treatment for respiratory illnesses. In a new study, researchers estimate that the smoke caused upward of 100,000 deaths across Indonesia, Malaysia, and Singapore.
A new project combines cutting edge climate science and mobile soil labs for African farmers and service providers.
To improve climate forecasts, scientists study the complex interactions and mechanisms within the climate system. But they also need to hear from potential users of climate information, such as farmers, to get a better understanding of how people may use that information in their decision making.
Researchers are investigating if the projected increase in climate change-generated droughts, floods, heat waves and other intense short-term occurrences will result in increased shocks that could jeopardize food security worldwide.
Agriculture makes up a major portion of Rwanda’s economy, and employs eight in 10 Rwandans. Of course, farmers are hugely dependent on the climate, and a new project hopes to ensure they get timely information so they can plan for both good times and bad.
That change would have affected the monsoons, today relied on to feed over half the world’s population, and could have helped tip the climate system over the threshold for deglaciation.